Corn Islands
Nicaragua · South Caribbean Coast · 0 m
Description
The Corn Islands (Islas del Maíz) are a tropical island paradise off Nicaragua's Caribbean coast, renowned for their white-sand beaches, crystal-clear waters, and laid-back atmosphere. The two islands combine Afro-Caribbean Creole culture, reggae, fresh seafood, and a traditional island lifestyle with vibrant coral reefs and diverse marine life. Big Corn Island offers a relaxed pace, small villages, and a coastline that is easy to explore by bicycle, while the car-free Little Corn Island is known for its palm-fringed beaches, hammocks, and excellent diving and snorkeling opportunities. The Corn Islands are among the most beautiful destinations in Nicaragua's Caribbean and are an ideal getaway for travelers seeking relaxation, nature, and water-based adventures.
Length of stay
Recommended length of stay: 3 to 7 days (optimal 4 days)
Travel season
Best time to visit: February – April or September
- Jan
- Feb
- Mar
- Apr
- May
- Jun
- Jul
- Aug
- Sep
- Oct
- Nov
- Dec
Highlights
- Little Corn Island
- Scuba diving
- Coral reef snorkeling
- Big Corn Island
- Otto Beach
- Long Bay Beach
- South West Bay Beach
- Sally Peachie Beach & Snorkel Site
- Blowing Rock
- Shark Hole
- Reef shark snorkeling
- Panga crossing to Little Corn Island
- Big Corn Island cycling
- Kayaking
- Sport fishing
- Kitesurfing
- Fresh lobster
- Coconut bread
- Sunset at South West Bay
- Mount Pleasant Viewpoint
Getting there
- Airports:
- RNI
- Seaport:
- Reachable by ship or ferry